Profile

Distributor profile

Founded in 2005 by Serge and Pascal Arsenault, TGV Distribution is a family-run business specializing in the distribution, processing, import and packaging of pork, beef, chicken, veal and lamb. Our services are aimed at wholesale and retail food markets around the world and have adapted over the years to the changing needs of our customers and to consumer preferences, enabling us to grow steadily since our creation.

Here’s a glance at the main stages
of our history,
from our creation to the present day:

2022

A new 5,000 sq. ft. room is built for sausage production.

2020

The growth of its activities leads the company to build a new 25,000 sq. ft. expansion for the storage of chilled and frozen products and for processing. The factory now covers 72,000 sq. ft. and employs more than 90 people.

2018

We expand again: the factory's existing surface area gets a 20,000 sq. ft. expansion for refrigeration spaces and processing rooms.

2016

The company converts some of its facilities to produce products for retail sale.

2014

The factory expands by 5000 sq. ft. to increase our production capacity.

2012

The company acquires Artic Blast Mtl Inc., a business offering various services related to refrigerated and frozen storage and meat packaging.

2010

TGV Distribution acquires Alimentation Dynamic, a company specializing in importing meat.

2005

Serge and Pascal Arsenault found TGV Distribution in Terrebonne, in the Montreal region.

Mission, vision & values

Our mission

Partnership and Innovation

To provide turnkey service in meat distribution and processing, meeting the highest demands of our customers by offering innovative, creative, and tailored solutions to the specific needs of each market, ensuring their satisfaction and fostering lasting relationships.

Our vision

Reference and Integrity

To innovate, excel, and build lasting relationships to be the first choice and reference in our industry.

Our values

At Alimentation Dynamic, our values reflect us and bring us together. They guide us in our decision and actions, and steer our relationships with our entire ecosystem (partners, suppliers, clients and personnel) made up of people who inspire us every day.

01

Committed Responsibility

We value rigor, autonomy, and accountability. Each team member is committed to delivering quality results, taking responsibility for challenges, and actively contributing to achieving collective goals.

02

Human Team Spirit

We believe in the strength of collaboration, in an environment based on respect, listening, and kindness. Teamwork and caring for others are at the heart of our organizational culture.

03

Sustained Performance

We aim for operational excellence through innovation, agility, and continuous improvement to optimize performance.

Together,
let’s develop a unique product

Meet one of our flavor creators.